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Comparison of the An Bord Bainne method, the Australian Standard method and an automatic procedure for determining the heat-coagulation time of 20% reconstituted milk
W KNEIFEL, H FOISSY, H GOLLERVolume:
40
Year:
1987
Language:
english
Pages:
4
DOI:
10.1111/j.1471-0307.1987.tb02834.x
File:
PDF, 384 KB
english, 1987