![](/img/cover-not-exists.png)
Effect of Lenient Steam Injection (LSI) heat treatment of bovine milk on the activities of some enzymes, the milk fat globule and pH
JONATAN A DICKOW, MARTIN T NIELSEN, MARIANNE HAMMERSHØJVolume:
65
Year:
2012
Language:
english
Pages:
10
DOI:
10.1111/j.1471-0307.2011.00765.x
File:
PDF, 493 KB
english, 2012