The effects of using a starter culture, lipase, and...

The effects of using a starter culture, lipase, and protease enzymes on ripening of Mihalic cheese

TULAY OZCAN, EKREM KURDAL
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
aop
Year:
2012
Language:
english
Pages:
1
DOI:
10.1111/j.1471-0307.2012.00868.x
File:
PDF, 147 KB
english, 2012
Conversion to is in progress
Conversion to is failed