Observations on the proposed grading of ICE cream by a...

Observations on the proposed grading of ICE cream by a methylene blue test

D. H. F. Clayson, D. G. Pirie
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Volume:
67
Year:
1948
Language:
english
Pages:
4
DOI:
10.1002/jctb.5000670407
File:
PDF, 495 KB
english, 1948
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