The Parrot Eaters: Psittacophagy in the Renaissance and...

Gastronomica The Journal of Food and Culture 2004 / SUM Vol. 4; Iss. 3

The Parrot Eaters: Psittacophagy in the Renaissance and Beyond

bruce boehrer
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Volume:
4
Language:
english
Pages:
14
Journal:
Gastronomica: The Journal of Critical Food Studies
DOI:
10.1525/gfc.2004.4.3.46
Date:
January, 2004
File:
PDF, 1.32 MB
english, 2004
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