Improved HPLC Method for the Determination of Curcumin,...

Journal of Agricultural and Food Chemistry 2002 Vol. 50; Iss. 13

Improved HPLC Method for the Determination of Curcumin, Demethoxycurcumin, and Bisdemethoxycurcumin

Jayaprakasha, Guddadarangavvanahally K., Jagan Mohan Rao, Lingamullu, Sakariah, Kunnumpurath K.
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Volume:
50
Year:
2002
Language:
english
Pages:
5
DOI:
10.1021/jf025506a
File:
PDF, 64 KB
english, 2002
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