High Molecular Weight Plant Polyphenolics (Tannins) as...

Journal of Agricultural and Food Chemistry 1998 Vol. 46; Iss. 5

High Molecular Weight Plant Polyphenolics (Tannins) as Biological Antioxidants

Hagerman, Ann E., Riedl, Ken M., Jones, G. Alexander, Sovik, Kara N., Ritchard, Nicole T., Hartzfeld, Paul W., Riechel, Thomas L.
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Volume:
46
Year:
1998
Language:
english
Pages:
6
DOI:
10.1021/jf970975b
File:
PDF, 153 KB
english, 1998
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