Colour Measurement and Analysis in Fresh and Processed...

Food and Bioprocess Technology 2013 / 01 Vol. 6; Iss. 1

Colour Measurement and Analysis in Fresh and Processed Foods: A Review

Pathare, Pankaj B., Opara, Umezuruike Linus, Al-Said, Fahad Al-Julanda
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Volume:
6
Language:
english
Pages:
25
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-012-0867-9
Date:
January, 2013
File:
PDF, 624 KB
english, 2013
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