Modeling the Effect of Water Activity and Storage...

Modeling the Effect of Water Activity and Storage Temperature on Chemical Stability of Coffee Brews

Manzocco, Lara, Nicoli, Maria Cristina
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
55
Year:
2007
Language:
english
Pages:
6
DOI:
10.1021/jf070166k
File:
PDF, 174 KB
english, 2007
Conversion to is in progress
Conversion to is failed