Temperature Dependence of the Viscosity of Sugar and...

Temperature Dependence of the Viscosity of Sugar and Maltodextrin Solutions in Coexistence with Ice

William L. Kerr, David S. Reid
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Volume:
27
Year:
1994
Pages:
232
DOI:
10.1006/fstl.1994.1046
File:
PDF, 355 KB
1994
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