Purification and properties of dicarboxylate ω-amidase from...

Purification and properties of dicarboxylate ω-amidase from Bacillus subtilis 168 and Thermus aquaticus YT-1

Nancy J. Fernald, Robert F. Ramaley
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Volume:
153
Year:
1972
Language:
english
Pages:
105
DOI:
10.1016/0003-9861(72)90425-0
File:
PDF, 857 KB
english, 1972
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