Electron paramagnetic resonance properties and...

Electron paramagnetic resonance properties and oxidation-reduction potentials of the molybdenum, flavin, and iron-sulfur centers of chicken liver xanthine dehydrogenase

Michael J. Barber, Michael P. Coughlan, Masayuki Kanda, K.V. Rajagopalan
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Volume:
201
Year:
1980
Language:
english
Pages:
476
DOI:
10.1016/0003-9861(80)90535-4
File:
PDF, 688 KB
english, 1980
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