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The C-S lyases of higher plants: Preparation and properties of homogeneous alliin lyase from garlic (Allium sativum)
Linda P. Nock, Mendel MazelisVolume:
249
Year:
1986
Language:
english
Pages:
34
DOI:
10.1016/0003-9861(86)90556-4
File:
PDF, 554 KB
english, 1986