![](/img/cover-not-exists.png)
Effect of a high-fat diet with partially hydrogenated fish oil on long-chain fatty acid metabolizing enzymes in subcellular fractions of rat liver
Rolf K. Berge, Torgeir Flatmark, Erling N. ChristiansenVolume:
252
Year:
1987
Language:
english
Pages:
277
DOI:
10.1016/0003-9861(87)90031-2
File:
PDF, 678 KB
english, 1987