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Isolation, molecular and biological properties of a lectin from rice embryo: Relationship with wheat germ agglutinin properties
Florence Tabary, Jacqueline Font, Roland BourrillonVolume:
259
Year:
1987
Language:
english
Pages:
89
DOI:
10.1016/0003-9861(87)90472-3
File:
PDF, 1.19 MB
english, 1987