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The effect of blood sample aging and food consumption on plasma total homocysteine levels
Johan B. Ubbink, W.J.Hayward Vermaak, Annatjie van Der Merwe, Piet J. BeckerVolume:
207
Year:
1992
Language:
english
Pages:
129
DOI:
10.1016/0009-8981(92)90155-j
File:
PDF, 761 KB
english, 1992