Rapid changes of heat and desiccation tolerance correlated with changes of trehalose content in Saccharomyces cerevisiae cells subjected to temperature shifts
Thomas Hottiger, Thomas Boller, Andres WiemkenVolume:
220
Year:
1987
Language:
english
Pages:
116
DOI:
10.1016/0014-5793(87)80886-4
File:
PDF, 271 KB
english, 1987