In vitro glycation of glomerular basement membrane alters its permeability: a possible mechanism in diabetic complications
Sheila M. Cochrane, Garth B. RobinsonVolume:
375
Year:
1995
Language:
english
Pages:
45
DOI:
10.1016/0014-5793(95)01171-a
File:
PDF, 350 KB
english, 1995