The value of the Coca pulse-acceleration method in food...

Journal of Allergy (-1970 Elsevier Science) 1961 Vol. 32; Iss. 6

The value of the Coca pulse-acceleration method in food allergy

L.N. Ettelson, Louis Tuft
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Volume:
32
Year:
1961
Language:
english
Pages:
525
DOI:
10.1016/0021-8707(61)90005-3
File:
PDF, 888 KB
english, 1961
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