Increased receptor binding of low-density lipoprotein from individuals consuming a high-carbohydrate, low-saturated-fat diet
Hitoshi Hara, Williams G.H. Abbott, Lidia Patti, Giacomo Ruotolo, Boyd A. Swinburn, Rose M. Fields, Shinkuro Kataoka, Barbara V. HowardVolume:
41
Year:
1992
Language:
english
Pages:
1161
DOI:
10.1016/0026-0495(92)90002-r
File:
PDF, 865 KB
english, 1992