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The effect of stress on the immune response of Atlantic salmon (Salmo salar L.) fed diets containing different amounts of vitamin C
I. Thompson, A. White, T.C. Fletcher, D.F. Houlihan, C.J. SecombesVolume:
114
Year:
1993
Language:
english
Pages:
19
DOI:
10.1016/0044-8486(93)90246-u
File:
PDF, 1.30 MB
english, 1993