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Dietary vitamin E concentration and duration of feeding affect tissue α-tocopherol concentrations of channel catfish (Ictalurus punctatus)
Sungchul C. Bai, Delbert M. Gatlin IIIVolume:
113
Year:
1993
Language:
english
Pages:
136
DOI:
10.1016/0044-8486(93)90346-z
File:
PDF, 563 KB
english, 1993