The proton extrusion of growing yeast cultures as an...

The proton extrusion of growing yeast cultures as an on-line parameter in fermentation processes: Quantitative determination of growth from milligram amounts of substrate in a minimized fed-batch fermentation apparatus

Dr. Joachim Huth, Sabine Werner, Hans-Georg müller
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Volume:
30
Year:
1990
Language:
english
Pages:
9
DOI:
10.1002/jobm.3620300706
File:
PDF, 450 KB
english, 1990
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