![](/img/cover-not-exists.png)
Effect of weaning on ileal short-chain fatty acid concentrations in pigs
A.G. Mathew, M.A. Franklin, W.G. Upchurch, S.E. ChattinVolume:
16
Year:
1996
Language:
english
Pages:
1699
DOI:
10.1016/0271-5317(96)00188-1
File:
PDF, 728 KB
english, 1996