Effect of commercial marinades on the mutagenic activity,...

Effect of commercial marinades on the mutagenic activity, sensory quality and amount of heterocyclic amines in chicken grilled under different conditions

L.M. Tikkanen, K.J. Latva-Kala, R.-L. Heiniö
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Volume:
34
Year:
1996
Language:
english
Pages:
731
DOI:
10.1016/0278-6915(96)00036-1
File:
PDF, 565 KB
english, 1996
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