The effect of different levels of dietary α-linolenic and other fatty acids on mammary gland ductular cell proliferation in female Swiss Webster mice
E. Lok, P. Jee, W.M.N. Ratnayake, F.W. Scott, E.A. Nera, S. Fernie, E. McMullen, D.B. ClaysonVolume:
92
Year:
1995
Language:
english
Pages:
235
DOI:
10.1016/0304-3835(95)03803-5
File:
PDF, 468 KB
english, 1995