Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
1996 Vol. 114; Iss. 2
Seasonal variations of the lipid content and fatty acid composition of Crassostrea gigas cultured in E1 Grove, Galicia, N.W. Spain
Antonio J. Pazos, Carlos Ruíz, Oscar García-Martin, Marcelina Abad, JoséL. SánchezVolume:
114
Year:
1996
Language:
english
Pages:
180
DOI:
10.1016/0305-0491(96)00017-x
File:
PDF, 868 KB
english, 1996