Rumen fermentation characteristics and digestibility of cattle diets containing different whey:maize ratios
P. Susmel, M. Spanghero, C.R. Mills, B. StefanonVolume:
53
Year:
1995
Language:
english
Pages:
90
DOI:
10.1016/0377-8401(95)00724-2
File:
PDF, 672 KB
english, 1995