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The capacity to transport potassium influences sodium tolerance in Saccharomyces cerevisiae
María J Gómez, Kattie Luyten, José RamosVolume:
135
Year:
1996
Language:
english
Pages:
161
DOI:
10.1016/0378-1097(95)00441-6
File:
PDF, 365 KB
english, 1996