Control of biological hazards in cold smoked salmon...

Food Control 1995 Vol. 6; Iss. 6

Control of biological hazards in cold smoked salmon production

Hans Henrik Huss, Peter Karim Ben Embarek, Vibeke From Jeppesen
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Volume:
6
Year:
1995
Language:
english
Pages:
341
DOI:
10.1016/0956-7135(95)00043-7
File:
PDF, 581 KB
english, 1995
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