Cereal fiber and whole-grain intake are associated with...

Cereal fiber and whole-grain intake are associated with reduced progression of coronary-artery atherosclerosis in postmenopausal women with coronary artery disease

Arja T. Erkkilä, David M. Herrington, Dariush Mozaffarian, Alice H. Lichtenstein
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Volume:
150
Year:
2005
Language:
english
Pages:
102
DOI:
10.1016/j.ahj.2004.08.013
File:
PDF, 128 KB
english, 2005
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