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Protein and amino acid digestibility and metabolizable energy value of pea (Pisum sativum), faba bean (Vicia faba) and lupin (Lupinus angustifolius) seeds for turkeys of different age
S. Palander, P. Laurinen, S. Perttilä, J. Valaja, K. PartanenVolume:
127
Year:
2006
Language:
english
Pages:
101
DOI:
10.1016/j.anifeedsci.2005.07.003
File:
PDF, 116 KB
english, 2006