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Use of spray-dried animal plasma in canned chunk recipes containing excess of added water or poultry fat
Javier Polo, Carmen Rodríguez, Jesús Ródenas, Salvador Morera, Neus SaboridoVolume:
133
Year:
2007
Language:
english
Pages:
320
DOI:
10.1016/j.anifeedsci.2006.04.008
File:
PDF, 263 KB
english, 2007