Effects of addition of food by-products on the fermentation...

Effects of addition of food by-products on the fermentation quality of a total mixed ration with whole crop rice and its digestibility, preference, and rumen fermentation in sheep

Yang Cao, Toshiyoshi Takahashi, Ken-ich Horiguchi
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Volume:
151
Year:
2009
Language:
english
Pages:
12
DOI:
10.1016/j.anifeedsci.2008.10.010
File:
PDF, 206 KB
english, 2009
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