Zinc nutrition in healthy subjects and patients with taste...

Zinc nutrition in healthy subjects and patients with taste impairment from the view point of zinc ingestion, serum zinc concentration and angiotensin converting enzyme activity

Chizuru Ueda, Tsukasa Takaoka, Nobuko Sarukura, Kazunori Matsuda, Yoshiaki Kitamura, Naoki Toda, Takeshi Tanaka, Shigeru Yamamoto, Noriaki Takeda
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Volume:
33
Year:
2006
Language:
english
Pages:
289
DOI:
10.1016/j.anl.2006.01.006
File:
PDF, 301 KB
english, 2006
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