Food acceptability in field studies with US army men and...

Food acceptability in field studies with US army men and women: relationship with food intake and food choice after repeated exposures

Cees de Graaf, F. Matthew Kramer, Herbert L. Meiselman, Larry L. Lesher, Carol Baker-Fulco, Edward S. Hirsch, John Warber
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Volume:
44
Year:
2005
Language:
english
Pages:
32
DOI:
10.1016/j.appet.2004.08.008
File:
PDF, 161 KB
english, 2005
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