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Changes in emotional state and cognition following administration of low-, medium- and high-energy foodstuff: the effect of dieting and dietary restraint
Sandra I. Sünram-Lea, Louise Mahon, Jessica PooleVolume:
47
Year:
2006
Language:
english
DOI:
10.1016/j.appet.2006.07.067
File:
PDF, 54 KB
english, 2006