A cafeteria-based tasting program increased liking of...

Appetite 2011 Vol. 57; Iss. 1

A cafeteria-based tasting program increased liking of fruits and vegetables by lower, middle and upper elementary school-age children

Anantha Lakkakula, James P. Geaghan, Wei-Ping Wong, Michael Zanovec, Sarah H. Pierce, Georgianna Tuuri
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Volume:
57
Year:
2011
Language:
english
Pages:
303
DOI:
10.1016/j.appet.2011.04.010
File:
PDF, 180 KB
english, 2011
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