Seasonal variation in flesh quality, comparison between...

Aquaculture 2005 Vol. 250; Iss. 3-4

Seasonal variation in flesh quality, comparison between large and small Atlantic salmon (Salmo salar) transferred into seawater as 0+ or 1+ smolts

Bjorn Roth, Sten Johan Sverre Johansen, Jorma Suontama, Anders Kiessling, Odd Leknes, Bjorn Guldberg, Sigurd Handeland
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Volume:
250
Year:
2005
Language:
english
Pages:
841
DOI:
10.1016/j.aquaculture.2005.05.009
File:
PDF, 459 KB
english, 2005
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