Sensitivity of Atlantic salmon (Salmo salar) to dietary...

Aquatic Toxicology 2006 Vol. 80; Iss. 3

Sensitivity of Atlantic salmon (Salmo salar) to dietary endosulfan as assessed by haematology, blood biochemistry, and growth parameters

Dietrich Petri, Chris N. Glover, Sonja Ylving, Kjersti Kolås, Gro Fremmersvik, Rune Waagbø, Marc H.G. Berntssen
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Volume:
80
Year:
2006
Language:
english
Pages:
217
DOI:
10.1016/j.aquatox.2006.07.019
File:
PDF, 554 KB
english, 2006
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