Corrigendum to “Cautions in the use of biomarkers of oxidative damage; the vascular and antioxidant effects of dark soy sauce in humans” [Biochem. Biophys. Res. Commun. 344 (2006) 906–911]
Chung-Yung J. Lee, Helen B. Isaac, Huansong Wang, Shan Hong Huang, Lee-Hua Long, Andrew M. Jenner, Ronan P. Kelly, Barry HalliwellVolume:
346
Year:
2006
Language:
english
DOI:
10.1016/j.bbrc.2006.05.099
File:
PDF, 63 KB
english, 2006