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Does a new source of monounsaturated fatty acids improve lipid profile and body mineral content in nutritional hypercholesterolemia?
E.V. Macri, N. Juiz, C. Ramos, M.M. Gonzales Chaves, C. Gamba, V. Zago, L. Scherier, P. Rodriguez, S. Zeni, S. FriedmanVolume:
45
Year:
2009
Language:
english
Pages:
1
DOI:
10.1016/j.bone.2009.08.038
File:
PDF, 57 KB
english, 2009