Calculating the optimum temperature for serving hot...

Calculating the optimum temperature for serving hot beverages

Fredericka Brown, Kenneth R. Diller
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
34
Year:
2008
Language:
english
Pages:
655
DOI:
10.1016/j.burns.2007.09.012
File:
PDF, 445 KB
english, 2008
Conversion to is in progress
Conversion to is failed