Effects of water temperature and diets containing palm oil...

Effects of water temperature and diets containing palm oil on fatty acid desaturation and oxidation in hepatocytes and intestinal enterocytes of rainbow trout (Oncorhynchus mykiss)

Douglas R. Tocher, Jorge Fonseca-Madrigal, James R. Dick, Wing-Keong Ng, J.Gordon Bell, Patrick J. Campbell
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Volume:
137
Year:
2004
Language:
english
Pages:
64
DOI:
10.1016/j.cbpc.2003.10.002
File:
PDF, 498 KB
english, 2004
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