Effect of cadmium on free amino acid, glutathione and...

Effect of cadmium on free amino acid, glutathione and ascorbic acid concentrations in two barley genotypes (Hordeum vulgare L.) differing in cadmium tolerance

Fei-Bo Wu, Fei Chen, Kang Wei, Guo-Ping Zhang
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Volume:
57
Year:
2004
Language:
english
Pages:
455
DOI:
10.1016/j.chemosphere.2004.06.042
File:
PDF, 286 KB
english, 2004
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