Mandarin peelings: The best carbon source to produce...

Chemosphere 2007 Vol. 67; Iss. 8

Mandarin peelings: The best carbon source to produce laccase by static cultures of Trametes pubescens

Johann F. Osma, Verónica Saravia, José L. Toca Herrera, Susana Rodríguez Couto
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Volume:
67
Year:
2007
Language:
english
Pages:
1681
DOI:
10.1016/j.chemosphere.2006.11.051
File:
PDF, 429 KB
english, 2007
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