Dissolved organic matter fractions formed during composting...

Dissolved organic matter fractions formed during composting of winery and distillery residues: Evaluation of the process by fluorescence excitation–emission matrix

F.C. Marhuenda-Egea, E. Martínez-Sabater, J. Jordá, R. Moral, M.A. Bustamante, C. Paredes, M.D. Pérez-Murcia
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Volume:
68
Year:
2007
Language:
english
Pages:
310
DOI:
10.1016/j.chemosphere.2006.12.075
File:
PDF, 674 KB
english, 2007
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