Comparison of 2 diets with either 25 or 10 energy% gelatin on energy expenditure, substrate balances and appetite profile
Ananda Hochstenbach-Waelen, Margriet S. Westerterp-Plantenga, Margriet A.B. Veldhorst, Arie G. Nieuwenhuizen, Klaas R. WesterterpVolume:
4
Year:
2009
Language:
english
Pages:
1
DOI:
10.1016/j.eclnm.2009.10.001
File:
PDF, 348 KB
english, 2009