The aggregative stability of β-lactoglobulin in glassy...

The aggregative stability of β-lactoglobulin in glassy mixtures with sucrose, trehalose and dextran

N. Perez-Moral, C. Adnet, T.R. Noel, R. Parker
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Volume:
78
Year:
2011
Language:
english
Pages:
271
DOI:
10.1016/j.ejpb.2011.02.002
File:
PDF, 295 KB
english, 2011
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