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D. Pimentel, M.H. Pimentel, ,Food, Energy, and Society 3rd ed. (2008) CRC Press,Boca Raton, FL 380 pp. (HB), ISBN: 978-1-4200-4667.
Jeffrey W. WhiteVolume:
111
Year:
2009
Language:
english
DOI:
10.1016/j.fcr.2008.08.005
File:
PDF, 78 KB
english, 2009